Friday, January 14, 2011
Yes, I Ate It All
This was lunch today. Leftover Cashew Pasta Bake (minus the cashews because they mysteriously disappeared from my pantry), 2 cups steamed veggies and 2 Green Leaf Lettuce leaves.
The only problem was that it was so huge it got cold before I could eat it all.
I'll be having a Green Smoothie and some hummus and flat bread for a snack today.
I missed breakfast because by the time I got home from the gym, library, grocery store and credit union, it was 11am. So I made this ginormous lunch.
Dinner will be this Crock Pot Broccoli Chicken over brown rice with extra veggies.
And I definitely will be having a couple of these for dessert! Chocolate Chip Chickpea Cookies from Trainer Momma. I made them last night because I was feeling adventurous and my kids loved them. Even my 10 year old (aka: "Pickiest Eater Ever Born") ate them, but only because he doesn't know what's in them.