Showing posts with label real food. Show all posts
Showing posts with label real food. Show all posts

Tuesday, July 2, 2013

Calling All Chubbies!

 I saw these on Facebook today.  Times have changed!  I don't think the little girl looks all that chubby. Do you? What would they say if they could see us now?  
In the 50's they must have eaten a lot healthier than we do now right? We didn't see June Cleaver with a gallon mug of Diet Coke or feed her kids Lunchables, but we'd have to go back in time a lot further to get back to "real" food.  

Lane Bryant 1952 catalog.

Here are some interesting 1950's food facts:

1950- Gerber started using MSG in their baby foods to make them taste better. (They stopped in 1969)
1952 brought us Cheez Whiz.
1953- Swanson sold the first TV Dinners
1954- Marshmallow Peeps were born.
1955- Green Bean Casserole was invented by Campbell's Soup Company.
1958- Frito Lay acquired the rights to "Ruffles Potato Chips" and Nissin brought us Chikin Ramen.




Friday, August 5, 2011

Eating Fruits and Vegetables Doesn't Satisfy Me


Eat For Health Food Pyramid
       
       Have you noticed that if you eat a meal of only fruits and vegetables (and even if you eat a ton of them) you don’t feel satisfied? 
         I learned why this week.  It's because you are used to eating large quantities of high-calorie foods that cause a dopamine rush, a rush that low-calorie foods don’t deliver.  The good news is that your body adjusts and becomes less dependent on the dopamine surge to the brain.  Over time your body will become more satisfied with fewer calories.


      That said, be careful you don’t starve yourself!  Are you eating enough?  You can eat A LOT of vegetables for the same number of calories in a Big Mac.  At first, I found it helpful to track my calories because I was worried that I might not be eating enough with this change in my diet.  I didn’t want my body to go into starvation mode and start hanging onto the fat!  I used the tracker on Prevention.com which not only tracked my calories, but also told me which vitamins and nutrients I was lacking.  This helped a ton.

       Dr. Joel Fuhrman says the trick to get you to desiring fewer calories faster is to eat lots of high volume, high nutrient foods.  These include:


RAW VEGETABLES:  green lettuce, tomatoes, peppers, carrots, beets, cukes, and spinach.  (Dr. Fuhrman recommends that half your vegetables be eaten raw.)
MOST FRESH FRUITS: oranges, grapefruits, apples, kiwis, berries and melons.
COOKED GREEN VEGETABLES: Brussels sprouts, artichokes, asparagus, broccoli, string beans and bok choy.
OTHER NON-GREEN VEGETABLES: mushrooms, cauliflower and spaghetti squash.

       My focus this week is going to be on raw vegetables.  Half of my veggies will be raw.  (See Dr. Fuhrman's Pyramid above.) It should be easy because I love salads and green smoothies in the summer.  I’ve been adding a carrot to my usual Green Smoothie, which doesn’t change the taste at all.  What do you put in yours? Send me your smoothie recipes.  I’m feeling brave.

Friday, July 29, 2011

What Eating Healthy Looks Like

Have you seen the USDA's new MyPlate that replaced the Food Pyramid?  I got a kick out of this version.
Found it here.

       I'm excited to be back on track and in control of my eating and exercise habits.  I'll be sharing more about real food and why you should be eating it.  I'm reading some interesting stuff about the benefits of eating raw food that I'll be posting soon.

       If you're looking for a plate to teach your kids (or to remind yourself of) what eating healthy looks like, I still recommend Amy's plate.
healthykidsplate.com